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Barred Owl Bourbon was created to spend a lot of time in the barrel. Made from corn, barley, and wheat, then aged in #4 char oak barrels in our Vermont...

The oldest and most robust bourbon whiskey in the core Jefferson’s family, our Reserve is a perfect example of the artistry of blending. This small batch blend of mature bourbons...

In 1783, Evan William began distilling on the banks of the Ohio River, earning the title “Kentucky’s first distiller.” As an American-owned bourbon steeped in our country’s history, we are...

Tycoga Arndt Hours 6 Year Old Straight Bourbon is a handcrafted bourbon blended and bottled by TYCOGA Winery & Distillery. Distilled in Indiana. We believe in bringing you only high...

Our icon is the combination of a knitting machine and a copper still. In 1876, my great-grandfather J.J. Pfister created a knitting business in San Francisco. In 2017, J.J. Pfister...

Our icon is a combination of a knitting machine and a copper still. In 1876, my great-grandfather J.J. Pfister created a knitting business in San Francisco. In 2017, J.J. Pfister...

Our Story: In 1792, Christian Waldschmidt, a veteran of the American Revolution and businessman started a new community at a site on the Little Miami River in Sycamore Township, Ohio....

Introducing Hand Barrel Double Oak Kentucky Straight Bourbon. Distilled and aged in the heart of Kentucky. Aged for a minimum of 2 years in new charred oak, this bourbon boasts...

Crafted with Skagit valley corn and grains. Smoked using the applewood from Bellewood’s orchards for aromas and taste. Aged 2 years in virgin American oak barrels. A smooth whiskey with...

When folks think whiskey, they think Tennessee or Kentucky. But the story of American whiskey began in Pennsylvania, where Kinsey was born in the 19th Century. Kinsey is a homage...

Our "Full Circle" of Local Production 45th Parallel’s process is a full circle local production and begins when we pick up grain from Rusmar farm. We then mill, mash, ferment,...

Corn. Malt. Wheat. These locally sourced ingredients are commingled in our traditional pot still, then barreled and aged for seven years. We carefully selected the very best barrels to blend...