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Join Lain McAlister, Glen Scotia Distillery Manager, and Master Distiller, and Becky Paskin, whisky writer, and presenter, on a sensorial journey through Campbeltown from from the comfort of your own...

The 46 year old marks our oldest release to date, with only 150 individually numbered bottles available worldwide. Originally laid down in refill bourbon casks. The finest have been carefully...

Our Seasonal Release raises a toast to the tight-knit Campbeltown community that has helped Glen Scotia to prevail. We can think of no better emblem for that community spirit than our Campbeltown...

Glen Scotia Double Cask Rum Finish enjoys the same maturation in first-fill bourbon barrels as Double Cask, with an eight-month finish in Demerara Rum barrels. While the signature notes of...

Each cask is chosen for its rare character and exceptional maturity. Finished in deep charred oak, the result is an exceptionally smooth single malt whisky whose aroma and flavour work...

The whisky has been gently matured in our finest American oak barrels before bottling. The signature nose has hints of vanilla oak, interwoven with the subtle notes of sea spray...

Our Double Cask is matured in the finest first fill bourbon barrels before being finished for up to twelve months in Pedro Ximenez sherry casks producing this outstanding single malt...

Made with peat from North-East Scotland and matured in first fill bourbon barrels to reach the subltly smokey and maritime character of Glen Scotia 10 year old Peated. It is...

An exceptional single malt whisky matured from specially selected casks that deliver the true character of a 18 year old Glen Scotia malt whisky.

The whisky has been gently matured in our finest American oak barrels before being married in first fill bourbon before bottling. The signature nose has hints of vanilla oak, interwoven...

Matured in 100% first fill bourbon barrels before a finish of 5 months in Medoc Bordeaux Red Wine Casks bringing wonderful red fruits to this first unpeated Malts Festival Limited...

The resulting whisky delivers blackberry, floral aromas and ocean spray on the nose, with notes of crisp green apple, peach syrup and vanilla with a honey sweetness developing on the...