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A neutral spirit (GF) soaked in organic, whole Madagascar vanilla beans - making this an infused vodka, proudly never flavored. Made by Corsair and quality controlled by all of y'all.

Tasting Notes: Nose: of sweet, dark rum, bold oak, and mild malt tones. Palate: is highly complex, initially making the Caribbean rum cask known but giving way to a well...

We use three individually smoked malts (cherrywood from Wisconsin, beechwood from Germany, and peat from Scotland) to craft this deep and complex whiskey. Using 3 distinct smokes provides consistent and...

The Four Kings Craft Whiskey Collaboration commemorates Whisky Week 2023. This whiskey marks the tenth collaboration between four of the Midwest’s pioneer craft distilleries. This edition of Four Kings is...

Tasting Notes: Chocolate, Spice, Oak. Chocolate, roast coffee, and barrel tones give way to distinct dry rye spices and a light sweetness. Distilled, barreled, and hand-bottled by Corsair Distillery.

61% Malted rye, 4% malted chocolate rye, and 35% malted barley make up the grain bill of this rich, delicious whiskey. Unlike many other rye whiskeys, we do not use...

What is a pirate ship (Corsair) without its rum supply? Aged with spices like cinnamon, clove, nutmeg, and licorice root, this rum is sure to quench your sailor's mouth. Made...

Barrel aged gin has become increasingly popular with Corsair leading the revival of this style of Gin. We distill in small batches using a vapor basket system instead of boiling/maceration...

We craft our gin in small batches using a vapor basket system instead of boiling/maceration common in other gins. A vapor system allows a truer flavor to come through because...

The Four Kings Craft Whiskey Collaboration commemorates Whisky Week 2022. This whiskey marks the ninth collaboration between four of the Midwest’s pioneer craft distilleries. This edition of Four Kings is...

A neutral spirit (GF) made with anise, fennel, and wormwood, then infused with red hibiscus flowers. Made from scratch by Corsair and quality controlled by all of y'all. Tasting Notes...