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We’re a craft distillery, located in the south of France, working with respect for nature and creating high quality spirits. We distill on demand for professionals and amateurs, as well...

Details • fresh juniper berries from the mountains and hills in Languedoc • dried raspberries from the Massif Central • foraged blossoms from the false pepper tree and wild clematite...

Batch 2010 from Jean Luc Saur, Chateau Haut Fabrègues. After a minimum of 5 years of maturation (this batch:10 years) in an oak barrel, distilled wine becomes the brandy of...