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Aged for 8 months in new American white oak barrels. A balanced and refined taste with floral, vanilla flavors and a hint of oak. Gold winner San Francisco World Spirts...

Part of the El Jolgorio Special Release series, El Jolgorio Sierrudo is produced by legendary mezcalero, Don José Cortés. Maturing at around 13-15 years, Sierrudo is a sub-variety of Agave...

Part of the El Jolgorio Special Release series, Arroqueño instantly became one of the most highly prized bottles in the mezcal category upon its introduction to the U.S. market in...

1 Liter Bottle A mezcal made for cocktails, mineral, bright, grown and produced in Ejutla la Noria. Tasting Notes: Green, Vegetal, Smoke, Earth, Spice, Mineral, Dry Terroir Notes: Our Cypress...

In 1943, Michoacán was witness to the incredible power of volcanoes. That year, the Parícutin volcano surged suddenly from a cornfield. In the end, two towns were completely buried by...

Mezcal Nacional 1937 commemorates the illumination of a nation through innovation and a determination to emerge from the shadows. In 1937, then Mexican President Lázaro Cárdenas created the Federal Electricity...

Agave common name: Tripon Agave scientific name: A. Karwinskii Alcohol content: 54.1% alc. Vol. Origin of the agave: Central Valleys Furnace type: Conical ground Type of grinding: Hand-crushed with mallet...

Craft Mezcal, 48% - 49% Alc. Vol. Agave Espadin, Mexican and San Martin Maturation 9 – 12 years Minerals that evoke spring water and river stones, herbaceous notes such as...

Craft Mezcal, 48% - 51% Alc. Vol. 100% Agave Espadin, Cultivated Maturation 8 – 10 years. Fresh and clean aromas of ripe fruit, followed by roasted fruit and a hint...

Mezcal Meteoro is made with 100% agave Espadin. It’s made by maestro mezcalero Petronilo Rosario Altamirano in Las Margaritas, Oaxaca. It’s a bold Espadin that has some bright fruity notes...

Mezcal Don Ramón Joven is a transcendent expression of this category of hand-made spirits. Made from 100% Salmiana Agave from Zacatecas, Mexico that has been matured for 8-10 years, this...

Flavors of Wet Soil, Dried Stone Fruit, Salt, and Aged Cheese, with finish of Molasses, Honey, and Wet Grass - Changes with every Agave Blend. At Vago, we believe in...