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Tequila Don Ramón Limited Edition Plata is double-distilled for a smooth and brilliant taste and pure profile. Made from 100% Blue Agave from the highlands of Jalisco, Mexico, this crystal...

Local agave growers have been cultivating limited but specialized Blue Weber Agave in the Tropical Dry Forests near the small town of Villa Purificacion, Jalisco for generations. These plants from the lush,...

Cava de Oro Plata is bottled immediately after distillation. Bold and flavorful with a light body, its aroma offers a warm entrance, followed by waves of spicy and herbaceous notes....

Barreled for 15 days in Neutral Oak Barrels, our Plata (Blanco) represents the most traditional form of tequila. Because it is barreled for a short period of time, the Plata...

AROMA: Herbal notes of cooked Agave, slightly citric and sweet, very aromatic and fruity. TASTE: Sweet with citric and cooked Agave notes, well balanced and long lasting aftertaste. AGE: Not...

In 1795, the King of Spain granted José Antonio de Cuervo the first concession ever to produce Tequila commercially. This singular event marked the birth of Tequila. Tradicional is the...

"Rested" in oak for a full Lunar Cycle (28 days), to provide a smooth sipping Plata Tequila with all the freshness and beauty of a truly premium tequila.Aging: 28 days...

A classic fermentation and distillation process followed by resting time in our cellars enhances the unique flavor profile and smell of the blue agave tequila in our barrels.

Bottled directly after the distillation process. Its soft sweet flavors stand out, such as cooked agave, herbs and citrus. Intense aroma of cooked agave and subtle fruity notes. White crystalline....

Clear agave expression, straight from the distillation process to assure a strong and fresh feel. White crystal color, smooth fresh agave and citrus notes, strong raw agave aroma.

Silver has dazzling silver sparkles and the aroma of the agave soul invades your soul leaving an intense herbal flavor. Due to our extensive process of care and aging, distillation...

A classic fermentation and distillation process followed by resting time in our cellar enhances the unique flavor profile and smell of the blue agave tequila in our barrels. 
 In...