Botanika Angelica Amaro combines 16 local herbs and spices that macerate separately for an average of 8 weeks. It is then meticulously blended with artesian well water before resting in 50-year-old Polish oak vats for one year before bottling. The entire process takes over a year and a half to craft. It does not contain any preservatives or artificial flavors.
TASTING NOTES:
Appearance: Clear, Medium Amber
Nose: Soft with bright herbaceous aromas of anise, cinnamon, thyme, rosemary with hints of lavender & rich soils
Palate: Dry, Herbaceous forward. Cinnamon, nutmeg, anise, gentian root and black peppercorn notes. Finish is complex with lasting layers of herbs & spices
Product appearance may vary slightly. This is attributed to the natural ingredients and handmade nature of our artisan liqueurs.
You may also like
More from Botanika Angelica
More from all
Recently viewed